Tuesday, May 27, 2014

Mint/Putina Chutney Dip

In this beautiful summer weather everyone loves to have mint, in either chutneys, dips, cooked food, or even in drinks... Mint leaves are so tasty, and refreshing that give you that wonderful taste in your mouth making you want a bite after bite..

In my family we make a Yummy Mint Chutney that we use for Dips, with sides for Pakoras, Kabobs, and all kinds of appetizers.. Its so tasty, and tangy you want to just eat it like yogurt with a spoon..
Here's my quick and easy recipe I hope you will all enjoy this Ramadan... Make some believe me you'll love it..

Tastes even better with My Potato and Veggie Pakoras...
Heres the recipe for the Pakoras Click HERE


Prep time 10 minutes
Serves 2-4
Recipe Source Nazs Kitchen Fiesta


Ingredients
2-3 cups of yogurt
1/4 teaspoon salt
1 tablespoon freshly squeezed lemon juice
1 cup washed and chopped Fresh Mint leaves

Method:
In a blender place your mint leaves, green peppers, salt, and lemon juice. Mix on medium for about 30 seconds, to a minute.
Add to your yogurt and mix well. Add more salt if needed. You can add a tablespoon of milk, if you think its too thick...
Enjoy with your favorite, snacks and appetizers..


Would taste extra good with:

Chicken Chili Cheese Shawarma Wraps
http://www.nazkitchenfun.com/2013/07/chicken-chili-cheese-shawarma-wrap.html

Or My Butter Chicken With Naan and Chutney
http://www.nazkitchenfun.com/2013/08/butter-chicken-with-mint-chutney-and.html

Or My Fiesta Chicken Tikka Kabobs
http://www.nazkitchenfun.com/2013/10/how-to-make-chicken-tikka-kabobs-fiesta.html
 
Don't forget to Subscribe and follow me by mail, so you don't miss any new yummy posts... and I would love for you to follow me on facebook at https://www.facebook.com/RamadanRecipesThatRock?ref=tn_tnmn Luv Naz

7 comments:

  1. Salaam Naz! I've been following your blog for quite some time now, and I just thought that I should drop in and say Hello! I always looks forward to your new posts, and I love that you're doing a Ramadan round-up. These recipes will definitely come in handy once Ramadan rolls in :)

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  2. Wa Salaam, Henna Thankyou so much for your wonderful feedback.. I really appreciate you taking the time out to reply.. I means a lot, and im so happy that I could be of help, to all my wonderful viewers like you.. If you need any help in the future, or a recipe or anything I would be more than happy to help ... Luv Nazxx

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Thankyou for taking the time out to comment.. Your questions and comments Truly do mean a lot to me.. I will get back to you as soon as possible.. God bless Naz:)