Thursday, August 1, 2013

Falooda Drink Dessert


Falooda is a delicious Dessert Drink recipe from Pakistan. It is a light  flavored milk dessert with basil seeds, sev (vermicelli)  and ice cream topping. You need to plan some ingridents like soaking sabja seeds and boiling-chilling milk ahead of time while making falooda. But all the effort is worth it when you enjoy a glass of falooda. "Make Some Tonight"
 
 
Ingredients
  • Basil seeds – 1 ½ teaspoons **Notes
  • Milk – 2 cups
  • Sugar – 2 tablespoons
  • Falooda Sev –(vermicelli) handful **Notes
  • Rose Syrup – 2 tablespoons **Notes
  • Ice cream – 2 scoops
  • Pistachios – few, chopped for garnishing
  • Rose petals – few, for garnishing (optional)
  • ..................................................................................................
  • **Notes –
  • Basil SeedsYou need to soak them for at least 30 minutes. More soaking time dose not hurt.  You can keep refrigerated soaked sabja seeds up to a day. And after 30 minutes it swells up in water and become like this (shown below.) it creates a gel like layer around it.
Instructions
  1. Soak basil seeds in the water for at least 30 minutes. After 30 minutes drain them.
  2. Meanwhile take milk and sugar in the pan. Let it come to a boil on medium heat. And then lower the heat and let it simmer for 2-3 minutes.
  3. Then chill it in the refrigerator.
  4. Make the falooda sev as per package instruction. How I did – take some water in a pan, let it come to a rolling boil. Add falooda sev, let it cook for 4-5 minutes. Drain it and rinse it with cold water immediately.
 
 







    Now everything is ready, soaked basil seeds, chilled milk and sev. Let’s assemble the falooda.

     

     
      • Take two glasses. Add basil seeds to it.
      Then on top add cooked falooda sev.
      Then add 1 tablespoon of rose syrup in each glass.
      Pour the milk in it. Some basil seeds will float on top.
      Then add a scoop of ice cream.
      Garnish it with chopped pistachios and rose petals.
      Serve immediately.


         
         
         

        6 comments:

        1. hmmm falooda....always a comfort sipping them!!

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        2. look delicious :-)
          Thank you so much for visit my Blog and follow me!
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          xoxo Kira

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        3. Your very welcome.. welcome to my site,Zuurich looking forward to being friends:)

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