Thursday, March 7, 2013

Fried Chicken, Brocoli, and Potatoe's


This is a great satisfying meal for dinner..You have your Chicken, veggies..and a great side dish of potatoes..

Ingredients you will need: serves 4-6
For chicken fry
1 whole chicken cut in pieces/2.25 lb/or chicken breasts
1 cup yogurt
1 tea spoon ginger garlic paste
1 tea spoon salt
1 tea spoon red chili pepper
2-4 lemons squeezed
2 cups all purpose flour (maida) sifted in a Ziploc bag
Oil for frying
 For Broccoli:
2 stalks broccoli
1 tea spoon black pepper
1 tea spoon salt
1 table spoon olive oil.
For potatoes:
4 potatoes  diced or cut
1 tea spoon salt
1 tea spoon black pepper
1 tea spoon oregano
1 table spoon olive oil
Method:
First marinate chicken in a bowl, add yogurt,ginger,garlic,salt,pepper and lemons, sit to a side for about 1 hour.
Now drain access water out of marinate,get 2-4 pieces of chicken depending on your Ziploc bag,and shake until chicken gets a good coat all around. Then heat up your oil add in the chicken pieces one at a time.cover and fry on medium flame for about 15 min.or until the chicken is nice and tender.and crispy brown on each side.Then place on a cookie sheet to absorb access oil.
In a separate pan add oil  broccoli, salt, and pepper stir occasionally,and fry for 10 min.(It depends on how you like your vegetables I prefer them to be nice and juicy, not soggy)
Then in a separate pan put in your oil, add the potatoes.with salt, pepper, oregano and stir fry for about 15 min.(cook on very low heat with a lid so the potatoes get nice and soft,yet do not get mushy)

So there you go folks,A delicious home made meal in no time...
Enjoy...........any questions,comments or suggestions pls feel free to leave them in the comment box.

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